m ft
Built 2008
Refit 2016
Length 23.85 m
Cabins 4
Guests 10
Alalunga
East Mediterranean » Greece
She can comfortably accommodate 10 people in her 4 lavish cabins, all with en suite facilities.
She is in an excellent condition. What makes a charter an unforgettable experience is not only the accommodations but also the crew, and Alfea stands out for her professional and polite crew. Her captain, passionate for making his guests stay the ultimate charter experience, has such a good knowledge of Greek waters, that he can satisfy every desire.
Specifications
Length: 23.85 metres (78' 3")
Beam: 5.80 metres (19')
Draft: 2.53 metres (8' 4")
Number of crew: 4
Built: 2008
Refit: 2016
Builder: Alalunga
Naval architect:
Flag: Greek
Hull construction: GRP
Accommodation
Number of cabins: 4
Cabin configuration: 2 Double, 2 Twin
Bed configuration: 2 Pullman, 2 Queen, 4 Single
Number of guests: 10
Leisure & recreation
Tenders + toys: Tender:4.2 new Novurania 60HP Yamaha,
Waterskis,
SUP,
2 Wakeboards Adults & ladies
1 Sofa (3pax)
2 donuts
Snorkeling and fishing equipment
Equipment
Engines: Engines: 2 x 1825 HP CAT
Generators: 2 x 20 KW KOHLER
Generators consumption: 320 Ltrs/Day
Cruising speed: 25
Fuel consumption: 480 Litres/Hr
Crew profile
Captain Vagelis Broumos
Born in Athens in 1970, he graduated the Merchant Marine Academy, Vagelis holds Captain’s diploma and the Yacht Master Offshore Diplomas also certified for GMDSS, Fire Fighting and First Aid, Personal Safety and Life Saving. He has over 25 years of service at sea on board various yachts. His excellent skills in commanding yachts, his impressive sailing experience around the bays and the small islands of the Greek Archipelago.His fine manners and his sense of humour are just a few of his charismas.

Chef Spiros Varelis
Spiros has a passion for good food and has always been involved with cooking, as his parents own a Greek and Italian cuisine restaurant in the island of Corfu.
He has a culinary degree and a bakery/pastry chef degree from Akmi School of Culinary Arts.He has worked in numerous restaurants and hotels and enjoys exploring culinary differences, experimenting with new ingredients, especially Greek products, using them to approach Mediterranean cuisine in a creative, delicious and insightful way. As Spiros has always enjoyed travelling, he seized the opportunity to work on a yacht and he is looking forward to satisfying your taste buds and help you explore a new side of the Greek cuisine with his mouth watering creations

Stewardess Elena Tsantekidi
Elena is 27 years old and was born in Greece. She holds a degree in International and European Studies. In her past experience, she has worked in other yachts and she is very keen on offering high quality services. She is very enthusiastic and will gladly pamper the guests on-board! She speaks fluent English and in her free time she enjoys reading and seeing as much of the world as possible.

Sailor Stamatis Korontinis
Stamatis holds a diploma in offshore sailing. He worked as deckhand on a private motor sailer until he joined Alfea,
His love for the sea came from his family as his father was fisherman for many years. In his free time he enjoys football, swimming and fishing.
Prices / week
High season
Mid season
Low season
30900
26000
on request
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Personal info

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